Eating Royally Chef Service
Check out my new Culinary Adventure in Dallas/Fort Worth. I have set up a Personal Chef Service where I come to your home and bring meals for you and your family "Fit for a Queen!" Also, my new catering service…
Check out my new Culinary Adventure in Dallas/Fort Worth. I have set up a Personal Chef Service where I come to your home and bring meals for you and your family "Fit for a Queen!" Also, my new catering service…
Recently I was invited by the BBC TV show Hairy Bikers to cook on board The Royal Yacht Britannia again as part of a series they were taping on "Best of British" food and how food from years ago influenced…
Crank up the volume and enjoy the video clip of my culinary trip to London and Paris earlier this year.
The saying goes in the TV world " never work with kids or animals." The animals part, I am inclined to agree with - thinking back to when the Queen would shoo the corgis into the kitchen while she had…
I will be rattling pans in San Antonio this weekend for Eva Longoria's "Celebrity Chef Casino Night" raising money for kids with special needs. I met Eva about a month ago while having diner at the French Laundry in Napa,…
I was explaining what goes on behind the scenes at a Buckingham Palace State banquet on CNN's BackStory. Tonight President Obama will host a return State banquet at Winfield House, the American Ambassadors residence in Regent's Park. What's funny about…
Well wasn’t the royal wedding just fabulous ? Kate looked stunning and the whole event made me feel proud to be British. Everything went went to plan and no big mistakes, at least that we know of. I have been hearing grumblings from the royal kitchens though and it appears that feathers are as ruffled as the ones in Princess Eugenie’s hat. The highlight of being a royal chef is to cater a royal wedding and churning out a few thousand sausages on sticks doesn’t count.
I was thrilled to be invited to be part of Oprah's Royal Wedding Party and asked to make a three tier "grooms cake" using the recipe from my book Eating Royally. This is of course the recipe Prince William chose…